Maca Andina 200g Organic SuperFoods ECO

Cultivated in the highlands of the Andes in Peru and Bolivia, this root was consumed by the warriors of the Inca Empire to enhance its strength and was recognized as a powerful aphrodisiac. The maca was an important staple in her diet, as she is able to grow wild and survive harsh climates. In this way, the maca supported people to adapt, reproduce and thrive in adverse conditions that include intense cold, rugged terrain, little oxygen, sunlight and intense winds.
The maca is comocided as an adaptogen, which broadly supports general well-being and a healthy mood of animus. Rich in copper, vitamin C, potassium, iodine, iron and zinc, fatty acids and amino acids.

INGREDIENTS: Maca root* powder (Lepidium Meyenii)
100% from organic farming.
ORIGIN: Peru
Benefits:
– Helps reduce the level of sugar in the blood
– Increases exercise performance
– Helps reduce menopause symptoms
– Improves mood
– Stimulates fertility and boosts libido
– Combats stress and tiredness
– Antioxidant source
– Improves memory
– Helps in the proper maintenance of the immune system

Instructions for use:
Its flavor is not excessively sweet, it is slightly reminiscent of the sweetness of cinnamon or nutmeg, it has been described as “malteado” or as toasted oats. You have to try it to know the flavor.
Add to smoothies, smoothies in combination with fruit juice, other superfoods, vegetable drink, yogurt, water, stews.