Unpasteurized chickpea miso 150gr La Finestra Sul Cielo ECO
5,95€
Chickpea miso, no soybeans, no pasteurization; made with 47% organic chickpeas, rice ferment and sea salt.
This product is made following traditional Japanese methods, being fermented for 2 or 3 months.
Its smooth and rich flavor is combined with the sweetness of chickpeas and the well-known umami of traditional miso. A very versatile food in the kitchen as it gives you possibilities from making a soup, stews, giving a salty touch to your favorite toast or even using it as an address.
Ingredients: chickpeas* (47%), fermented rice* (34%), sea salt, water.
*Products from organic farming.
Free shipping from 70€
Returns up to 14 days
Modal Title
Return
You can return the product, if it has not been used and in its original packaging, within 14 days of the confirmed delivery date of the order.
How can I request a refund?
Contact by phone or WhatsApp informed of the order number and request a partial or total refund of your purchase.
*Fresh products are excluded
Related products
Miso de cigrons sense pasteuritzar 150gr LaFinestraSulCielo ECO
Our customers also have an opinion
Cesta muy completa, productos muy buenos y de temporada.
Servicio excelente, me permiten cambiar algún producto y ya tengo
Felicidades
El chocolate rico como esperaba
M'agradaria tenir la opció d'escollir jo la quantitat per a la targeta regal. Però és una molt bona idea igualment, gràcies! :)
Haurieu de posar.los en una bossa a part per saber on son els que s´han de posar a la nevera de seguida
Uy pensava que era taronja vermella i es "pomelo" error meu!!!!
