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Giant green olives 550gr BioOranicaItalia ECO

5,55

The olives of the table variety “Bella di Cerignola” represent an excellence of the gastronomic tradition of the company. This beautiful variety of Pugliese takes its name from the municipality of Cerignola, in the province of Foggia, where it is grown in a small area of the “Daunia” area.
Very short supply chain: harvested exclusively by hand and processed a few hours after harvest, which allows you to savor a pulpose product with a typical flavor, seasoned according to the old Apulia recipe.

Ingredients: Green olives, water, salt, citric acid.
Use: Ideal as an appetizer or as a seasoning for salads, bruschetta, pizzas, first and second corse based on meat or fish.
Conservation: Store at room temperature and away from heat sources. Once opened keep refrigerated and consume preferably within 10 days.
(*) Of ecological cultivation.

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SKU: 86010804 Category:

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Giant green olives 550gr BioOranicaItalia ECO

Our customers also have an opinion

nuriaroura
nuriaroura
Reviewer
5/5

Cesta muy completa, productos muy buenos y de temporada.
Servicio excelente, me permiten cambiar algĂşn producto y ya tengo
Felicidades

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El aceite muy bueno!

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El chocolate rico como esperaba

2 years ago
NĂşria SanromĂ 
NĂşria SanromĂ 
Reviewer
5/5
Molt ben logrades de sabor i textura. En una casola he posat a la vegada oli, ceva, all, pĂŠsols, bolets i les mandonguilles. Una vegada dorats he pos...
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2 years ago
Ester PerellĂł
Ester PerellĂł
Reviewer
4/5

M'agradaria tenir la opció d'escollir jo la quantitat per a la targeta regal. Però Ês una molt bona idea igualment, gràcies! :)

2 years ago
AnĂłnimo
AnĂłnimo
Reviewer
4/5

Haurieu de posar.los en una bossa a part per saber on son els que s´han de posar a la nevera de seguida

2 years ago
AnĂłnimo
AnĂłnimo
Reviewer
4/5

Uy pensava que era taronja vermella i es "pomelo" error meu!!!!

2 years ago
AnĂłnimo
AnĂłnimo
Reviewer
1/5

Massa madur, avui l´he obert i estaba negre

2 years ago
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