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Brand: Germinal

Spelt Cane with Gluten-Free Chocolate 180gr Germinal Bio ECO

4,15

A delight that will conquer you at the first bite. An intense and enveloping flavor. Note that this chocolate cane is made with spelt flour and cocoa cream with hazelnuts. Try it at any time of the day!

Ingredients:
Cocoa cream 40% (cane sugar, sunflower oil, hazelnuts, degraded cocoa powder 9%, cocoa butter, emulsifier: sunflower lecithin, vanilla extract), 34% spelt wheat flour, sage oil, sunflower seed oil, salt, natural vanilla aroma, antioxidant: rosemary extracts.

Allergens: It contains gluten and peel fruits. It may contain soybeans and mustard.

Ingredients from organic farming.

Nutritional values per 100 g of product
Power 544 kcal / 2,269 kJ
Fats 34 g
of which, saturated 12 g
Carbohydrates 51 g
of which, sugars 22 g
Food fiber 3.1 g
Protein 7 g
Salt

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SKU: 103922803 Category: Tag: Brand:

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Spelt Cane with Gluten-Free Chocolate 180gr Germinal Bio ECO

Our customers also have an opinion

nuriaroura
nuriaroura
Reviewer
5/5

Cesta muy completa, productos muy buenos y de temporada.
Servicio excelente, me permiten cambiar algún producto y ya tengo
Felicidades

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El aceite muy bueno!

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El chocolate rico como esperaba

2 years ago
Núria Sanromà
Núria Sanromà
Reviewer
5/5
Molt ben logrades de sabor i textura. En una casola he posat a la vegada oli, ceva, all, pésols, bolets i les mandonguilles. Una vegada dorats he pos...
Show More
3 years ago
Ester Perelló
Ester Perelló
Reviewer
4/5

M'agradaria tenir la opció d'escollir jo la quantitat per a la targeta regal. Però és una molt bona idea igualment, gràcies! :)

2 years ago
Anónimo
Anónimo
Reviewer
4/5

Haurieu de posar.los en una bossa a part per saber on son els que s´han de posar a la nevera de seguida

2 years ago
Anónimo
Anónimo
Reviewer
4/5

Uy pensava que era taronja vermella i es "pomelo" error meu!!!!

2 years ago
Anónimo
Anónimo
Reviewer
1/5

Massa madur, avui l´he obert i estaba negre

2 years ago
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