Passion Fruit Mochi 2 Kingdom Gluten Free

Cooked product consisting of a glutinous rice flour dough filled with a mousse made with dairy products and passion fruit pulp.
Product made in a workshop in Barcelona

Ingredients: milk, passion fruit pulp, sugar, gelatin, cream, trihalose, rice flour and
water

Made in a workshop that uses crustaceans, sesame, fish, soybeans, dairy products, nuts and sulphites.
Product packaged in cane/sugarcane tray 93.5% and PLA 6.5%. Thermosealed with 100% Biodegradable film
The exterior color is white corresponding to the flour with which the dough is made and slightly translucent, the inside is a compound where the color of the main ingredient with which the mochi is made is clearly appreciated.
It has a pleasant smell that responds to the fresh ingredients with which it is made
The product can be presented in frozen or refrigerated form.
The product must be stored at a temperature
between 1 and 4 degrees in the case of refrigerated product. When it comes to the
frozen product, this should be stored at a thermographure between -20 and -18
Degrees
Approximate weight 50gr.
Refrigerated product 2 to 3 days in refrigerator
Frozen product 2 to 3 months in the freezer