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Rollet Spring Prawn and Vegetables 4 Unit Gluten Free

7,40

Product made in a workshop located in Barcelona

Thin dough made with gluten-free rice paper, shrimp and vegetables and seasoned with salt, pepper and ginger.

Ingredients: Prawn, (prawn, water, preservative E-223), onion and heated ginger, rice flour, chives, water, tapioca starch, salt, sugar. Sesame oil.
Rice paper (tapioca, water, rice flour, salt). white pepper

Net weight: 200 g. – FORMS OF REGENERATION: 1. If cooking FROZEN, fry for 3′ until it acquires a golden color. 2. If cooking DEFROST, fry for 1.5 minutes until golden.

Made in a workshop that uses crustaceans, sesame, fish, soy, dairy, nuts and sulphites.
Product packaged in a 93.5% sugar cane/cane tray and PLA 6.5%. Thermosealed with 100% Biodegradable film
It is a cooked product that needs to be regenerated.

It has a pleasant smell that responds to the fresh ingredients with which it is made.
The product can be presented in frozen or refrigerated form.
The product must be kept at a temperature between 1 and 4 degrees in the case of the refrigerated product. When it comes to the frozen product, it must be kept at a temperature between -20 and -18 degrees

Takes approximately 220 gr.
Refrigerated product for 2 to 3 days in the refrigerator
Frozen product 2 to 3 months in the freezer

Nutritional Value:

  • Energy: 85.09kcal/356kJ
  • Average values 100g.
  • Fats 1.18g
  • Saturated fats 0.21g
  • Carbohydrates 4.50g
  • Sugars 1.08g
  • Proteins 12.82g
  • Salt 2.71g

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SKU: 117813874 Categories: , Tag: Brand:

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Rollet Spring Prawn and Vegetables 4 Unit Gluten Free

Our customers also have an opinion

nuriaroura
nuriaroura
Reviewer
5/5

Cesta muy completa, productos muy buenos y de temporada.
Servicio excelente, me permiten cambiar algún producto y ya tengo
Felicidades

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El aceite muy bueno!

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El chocolate rico como esperaba

2 years ago
Núria Sanromà
Núria Sanromà
Reviewer
5/5
Molt ben logrades de sabor i textura. En una casola he posat a la vegada oli, ceva, all, pésols, bolets i les mandonguilles. Una vegada dorats he pos...
Show More
3 years ago
Ester Perelló
Ester Perelló
Reviewer
4/5

M'agradaria tenir la opció d'escollir jo la quantitat per a la targeta regal. Però és una molt bona idea igualment, gràcies! :)

2 years ago
Anónimo
Anónimo
Reviewer
4/5

Haurieu de posar.los en una bossa a part per saber on son els que s´han de posar a la nevera de seguida

2 years ago
Anónimo
Anónimo
Reviewer
4/5

Uy pensava que era taronja vermella i es "pomelo" error meu!!!!

2 years ago
Anónimo
Anónimo
Reviewer
1/5

Massa madur, avui l´he obert i estaba negre

2 years ago
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