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Brand: Violife

Vegan Cheddar Cheese Block 200gr Violife

2,96

Violife’s Cheddar-flavored vegan block is versatile and delicious. Ideal to add to macaroni, sprinkled with pasta, grated in a roasted potato or simply just.

INGREDIENTS:
Water, non-hydrogenated coconut oil (21%), modified starch, starch, sea salt, vegan aromas, olive extract, vitamin B12, dye: b-carotene, pepper extract.

NUTRITIONAL VALUE PER 100 g
Energy value: 1130kJ/270kcal,
Fat.: 21 g
of which saturated:19g
Carbohydrates: 21 g
of which sugars:0 g
Proteinas:0 g
Salt: 2.3 g
Vitamin B12: 2.5 mcg

INDICATIONS:
Violife offers a wide range of cheese-type food preparations, totally vegan. Made from coconut oil. Gluten-free, without soybea or lacteos derivatives. Good taste, ideal for allergies to cow’s milk protein and vegetarian and vegan diets.

INSTRUCTIONS FOR USE:
Ideal for sandwiches, canapés and sandwiches, melted or without melting.
As an ingredient in pizzas, panties, pies, …

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SKU: 3195 Category: Tag: Brand:

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Vegan Cheddar Cheese Block 200gr Violife

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nuriaroura
nuriaroura
Reviewer
5/5

Cesta muy completa, productos muy buenos y de temporada.
Servicio excelente, me permiten cambiar algún producto y ya tengo
Felicidades

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El aceite muy bueno!

2 years ago
Beatrice
Beatrice
Reviewer
5/5

El chocolate rico como esperaba

2 years ago
Núria Sanromà
Núria Sanromà
Reviewer
5/5
Molt ben logrades de sabor i textura. En una casola he posat a la vegada oli, ceva, all, pésols, bolets i les mandonguilles. Una vegada dorats he pos...
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2 years ago
Ester Perelló
Ester Perelló
Reviewer
4/5

M'agradaria tenir la opció d'escollir jo la quantitat per a la targeta regal. Però és una molt bona idea igualment, gràcies! :)

2 years ago
Anónimo
Anónimo
Reviewer
4/5

Haurieu de posar.los en una bossa a part per saber on son els que s´han de posar a la nevera de seguida

2 years ago
Anónimo
Anónimo
Reviewer
4/5

Uy pensava que era taronja vermella i es "pomelo" error meu!!!!

2 years ago
Anónimo
Anónimo
Reviewer
1/5

Massa madur, avui l´he obert i estaba negre

2 years ago
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