Organic vanilla protein cookies 125 g Natruly

Natruly organic vanilla protein cookies 125 g are organic vanilla cookies from the Natruly brand, in a 125 gram pack. They belong to the category of organic biscuits and sweet snacks. According to the manufacturer’s technical sheet, they are made with wholegrain gluten-free oat flour, tapioca starch, coconut flour, water and extra virgin olive oil, and are enriched with a plant protein blend of pea, rice and hemp.

The distinctive trait is the protein content: they include 8 % vanilla-flavoured plant protein blend, with pea protein, rice protein, hemp protein, natural vanilla flavouring, Himalayan pink salt and acacia gum. The pack is marked Protein. They keep the Natruly approach: organic, gluten-free, no added sugars, no sweeteners, lactose-free and with no seed oil. The technical sheet describes a golden-brown colour, a rounded lightly toasted shape, a mild vanilla flavour with an oat base and natural sweetness from inulin and date, and a crunchy outside with a slightly tender inside.

The ingredients are wholegrain gluten-free oat flour, tapioca starch, coconut flour, water, extra virgin olive oil, vanilla-flavoured plant protein blend (8 %), inulin, date, natural vanilla flavouring (1 %), raising agent sodium bicarbonate, sea salt and rosemary. Starred ingredients come from organic farming. The fat used is extra virgin olive oil, not seed oil. Date provides plant sweetness; the product has no added sugars and no sweeteners, and does contain naturally occurring sugars.

They are eaten as they are, with no cooking or rehydration. They work as a breakfast biscuit, an afternoon snack or a bite between meals, and can go with coffee or herbal tea. Store in a cool, dry place, away from sunlight.

They fit as organic plant-based protein cookies, gluten-free vanilla oat biscuits or a high-fibre organic snack with no added sugars.

The product is organic, certified by CAECV (ES-ECO-020-CV, EU/non-EU agriculture). The technical sheet also states IFS certification, non-irradiated product and non-GMO ingredients. The pack shows the European Union organic mark and the Spanish Diabetes Federation endorsement. Brand: Natruly.

Documented claims on the technical sheet and pack: organic, vegan, vegetarian, gluten-free, no added sugars, no sweeteners, lactose-free, paleo and high fibre. Average values per 100 g: 1408.5 kJ / 337.9 kcal; fat 19.2 g, of which saturates 2.6 g and trans 0 g; carbohydrate 25.4 g, of which sugars 4.5 g; fibre 10.6 g; protein 11.1 g; salt 0.4 g. Shelf life: 12 months from the production date.

Contains gluten-free oats. May contain traces of nuts (almond). According to the manufacturer’s allergen table, the other legally listed allergens are not present.

Format: 125 g carton, ready-to-sell case. Units per case: 7.