Organic Bitter Orange Jam 250gr. Moió

R. Cuñat Vilalta's Organic Lemon and Ginger Jam is a fruit preparation made with a combination of lemon, sugar and ginger from organic farming. Its recipe stands out for the prominence of lemon, which represents 60% of the composition, and for the incorporation of ginger, an aromatic ingredient that complements the citrus flavor of the fruit.

Lemon is the main ingredient of this organic jam. Its characteristic flavor, with acidic and refreshing notes, is combined with the sweetness of sugar, which represents 40% of the recipe. Ginger completes the preparation with its aromatic and slightly spicy profile, creating a combination that differs from traditional jams made with a single fruit.

One of the most outstanding characteristics of this jam is its simple composition, based on three ingredients: lemon, sugar and ginger. The list of ingredients does not include other added components, which makes it easy to identify the elements used in the preparation and to give prominence to the natural flavor of the ingredients.

The Organic Lemon and Ginger Jam can be enjoyed during breakfast or snack, spread on toast, bread or biscuits. It can also be combined with natural yogurt, cheeses or other preparations that allow a contrast between the sweet, citrus and spicy taste.

Its versatility allows it to be used as an ingredient in pastry recipes, cake fillings or dessert accompaniments. The combination of lemon and ginger can also provide a distinctive touch to culinary preparations in which a balance between acidity, sweetness and spicy notes is sought.

The product is linked to R. Cuñat Vilalta, with address in Mas Moió, Font-rubí, in the Alt Penedès region. This identification provides information on the origin of the operator responsible for the product.

The jam has European organic certification, identified with the code ES-ECO-019-CT, corresponding to the control of the CCPAE. The ingredients indicated with an asterisk come from organic farming.

An organic jam that combines lemon and ginger in a short recipe, especially interesting for people looking for citrus flavors with a spicy touch to accompany breakfasts, snacks and sweet preparations.

Content: 250 g.