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Terrasana's Organic Red Pesto is a gourmet tomato-based sauce that provides an intense, round and very Mediterranean flavour, ideal for giving character to everyday dishes without making it complicated.
It combines tomato concentrate and sun-dried tomatoes with extra virgin olive oil, and is enriched with cashews, pine nuts and basil, creating a creamy texture and a deep flavour that works both hot and cold.
The recipe incorporates sheep's cheese and parmesan, which gives it a richer and more complex profile, perfect if you are looking for a red pesto with a more umami point and a more "Italian" sensation on the palate.
It is very versatile: you can spread it on crackers, use it as a condiment in soups, add it to sauces and stir-fries, or use it as a sauce for piadine, pasta, baked vegetables or cereal bowls.
Storage: once opened, store in the fridge for a maximum of 7 days, under a layer of oil.
Content: 180g.
Allergens: NUTS and MILK.
Ingredients:
34% tomato concentrate* (Italy), 26% extra virgin olive oil* (Italy), 18% sun-dried tomatoes* (Italy), cashew nuts* (South America), sheep cheese* (MILK*, rennet, salt) (Italy), 5% basil* (Italy), pine nuts* (Russia), Parmesan cheese* (MILK*, rennet, salt) (Italy), garlic* (Egypt), vinegar wine* (Italy), sea salt (Italy)