Organic Roca Negra Goat's Cheese 300g Claperol

Claperol Lactic Goat Cheese is a cheese made with pasteurized goat's milk, ferments, rennet, charcoal and salt. It is a dairy specialty that stands out for its preparation with a simple selection of ingredients and for its characteristic presentation, with an outer surface that incorporates charcoal. It is a proposal for people who enjoy goat cheeses and are looking for varieties with their own personality.

Pasteurized goat's milk is the main ingredient of this cheese. Its use, together with ferments and rennet, allows the production of a dairy product that retains the prominence of the raw material. This combination is part of the cheesemaking tradition and defines the basis of lactic goat cheese.

One of the most distinctive characteristics of Claperol Lactic Goat Cheese is the presence of charcoal. This ingredient contributes to giving it a unique external appearance and visually differentiates it from other goat cheeses. Its presentation combines a dark-toned surface with the characteristic appearance of dairy cheeses.

The product is made by Mas Claperol SL, a cheese factory located in Mas Subiràs, in the Garrotxa region. This origin links the cheese to the Catalan territory and to a company specialized in the production of dairy products.

Claperol Dairy Goat Cheese can be consumed directly as part of a cheese board or incorporated into different culinary preparations. It is an option to serve as an appetizer, accompanied by bread, toast or other ingredients that complement the characteristic flavor of goat cheeses.

It can also be combined with salads, fresh fruit, nuts or honey, according to personal preferences. This versatility allows it to be incorporated into both appetizers and cold dishes and gastronomic presentations.

Another possibility is to serve it in a selection of cheeses from different types of milk and elaborations. Its charcoal appearance provides an interesting visual contrast and allows for a differentiated variety within the goat cheese category.

Regarding allergens, it contains goat milk. The label information does not specify organic certification or nutritional values, so these characteristics cannot be attributed without additional data.

Content: approximate weight of 300 g, with a maximum indicated variation of 4%.