Tricolour Quinoa Gluten Free 500g Linverd Organic

Linverd Essencials Ecológics Gluten-Free Tricolor Quinoa is a combination of white quinoa, red quinoa and black quinoa, designed to give more color, texture and personality to everyday dishes. Coming from organic farming and originating in Bolivia, this mixture combines the softness of white quinoa with the slightly more intense character of the red and black varieties, creating a very versatile base for a healthy, varied and nuanced diet.
It is an ideal option for preparing complete salads, vegetable bowls, side dishes, vegetable dishes, recipes with legumes or cold and hot preparations. Its combination of colors gives a more attractive appearance to the dish and allows you to create simple but visually very well-taken care of recipes, both for everyday use and for more special meals. Its mild flavor combines easily with olive oil, aromatic herbs, spices, vegetables, seeds, nuts or natural sauces.
On a nutritional level, tricolor quinoa provides carbohydrates, dietary fiber and vegetable proteins, making it an interesting ingredient for people who want to build more complete dishes from simple and minimally processed foods. It is also a good alternative to vary the energy sources in the pantry and incorporate vegetable ingredients with a good presence in healthy cooking.
Before cooking it, it is recommended to wash it with water. Then, it can be cooked in water for twelve to fifteen minutes, until the grain is tender and has a pleasant texture. Once cooked, it can be served hot as an accompaniment or left to cool to prepare salads, balanced capers or quick dishes with seasonal vegetables.
It may contain traces of nuts, important information for people with allergies or food sensitivities. To best preserve its quality, it is recommended to store it in a cool, dry place, close the container tightly after each use and check the batch number and best before date printed on the container. Product packaged in a protective atmosphere. Format: 500 g.