Chocolate with coconut milk 70gr SolNatural Organic

Description

Sol Natural Organic Coconut Milk Chocolate is a vegan bar made with cocoa, coconut blossom sugar and ingredients derived from coconut, designed for those looking for a creamy milk-free chocolate. The combination of cocoa paste, cocoa butter, coconut cream and coconut milk powder results in a soft and melting texture, with an aromatic profile in which cocoa and coconut share prominence.

One of the distinguishing elements of the recipe is the use of coconut blossom sugar as the main ingredient to provide sweetness. This ingredient accompanies the cocoa flavor with a warm and characteristic profile, while coconut cream and coconut milk powder contribute to creating a creamier sensation than that of conventional dark chocolate.

According to the product information, the cocoa used comes from selected fair trade beans. The recipe is made with ingredients from organic farming and has a minimum cocoa content of 33%. This combination allows for a chocolate with a balanced flavor, with the intensity of the cocoa softened by the notes of coconut.

It is a vegan, organic, gluten-free, lactose-free, egg-free, milk-free and soy-free option. This set of characteristics makes it a particularly interesting alternative for people looking for a plant-based chocolate or who need to avoid certain ingredients in their diet.

It can be consumed directly as a little sweet treat, accompanied by coffee or an infusion or used in different preparations. It can be chopped on a plant-based yogurt, incorporated into breakfast bowls or gently melted to prepare toppings and desserts. The combination of cocoa and coconut provides a different touch both when consumed alone and when used as an ingredient.

May contain traces of nuts, peanuts and sesame, information that should be taken into account in case of food allergies.

Content: 70 g.