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Description
TooBio organic seitan is a plant-based preparation made with wheat gluten and soya, ready to cook and available whole or sliced. It is one of the most widely used meat alternatives for stews, stir-fries and hearty dishes, with a firm texture that slices and browns easily.
It is made from water, wheat gluten and tamari, with leek and Himalayan pink salt added, all of them ingredients from organic farming. The pack states that it is made with 100 % natural ingredients and carries the vegan mark.
Each 100 g provides 21.24 g of protein and 0.59 g of fat, of which 0.1 g is saturated, with an energy value of 126 kcal.
It can be grilled, baked or stir-fried with vegetables, added to stews and curries, or used in slices for sandwiches and warm salads.
Chilled product: keep refrigerated between 0 º and 4 º. Once opened, consume within 4 days.
Contains gluten and soya. May contain traces of sesame.
TooBio, a brand specialised in organic food.
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Vegan
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Eco-Bio