Dehydrated black garlic 35 capsules La Abuela Carmen

Pure Nigrum Black Garlic capsules are a food supplement made exclusively with black garlic powder.

The garlic is slowly matured and then dehydrated at low temperature to preserve its natural properties as much as possible.

Each capsule contains 859 mg of pure black garlic with a content of 0.12% in S-allyl cysteine ​​SAC, one of its most valued compounds.

It is a convenient way to take black garlic daily without a strong taste or odor in the mouth.

Nigrum works with its own crops in Andalusia and its own maturation process in a family business, guaranteeing traceability and product quality.

It is a completely natural supplement, without additives, suitable for vegans, with no known allergens, GMO-free and non-irradiated.

It is recommended to take 1 capsule a day with a glass of water, always as a complement to a varied and healthy diet.