Pumpkin Cream 485gr Capell Organic

Description

Capell Organic Gluten-Free Pumpkin Cream is a vegetable cream traditionally made from pumpkin, potato and onion from organic farming. Its simple recipe seeks to maintain the flavor of the vegetables and offer a practical option to enjoy a vegetable first course without having to prepare it from scratch.

Capell makes its vegetable creams following an artisanal process similar to what you could do at home. The vegetables are harvested at their optimum point of ripeness, selected and then crushed and slowly cooked. The heat treatment used is the minimum necessary to guarantee the stability of the product and preserve the aroma, flavor and characteristics of the vegetables to the maximum.

The pumpkin is the protagonist of the recipe and provides its soft and slightly sweet flavor. The potato contributes to giving consistency and a creamy texture, while the onion completes the vegetable profile. Extra virgin olive oil adds a Mediterranean touch and the recipe is completed with sea salt and pepper.

The vegetables used by Capell follow the criteria of organic farming and the production is controlled and supervised by the CCPAE. The cream is identified as an organic and gluten-free product, and does not incorporate preservatives or dyes according to the information provided by the manufacturer.

It is a particularly convenient option to have in the pantry and solve a lunch or dinner quickly. You just have to heat it and serve it. It can be consumed alone as a first course or used as a base to create other preparations, adding seeds, nuts, aromatic herbs or other ingredients according to personal preferences.

Once the container is opened, it should be kept refrigerated. Capell Pumpkin Cream combines a simple vegetable recipe, organic ingredients and a traditional preparation in a ready-to-eat format.

Contents: 440 g.