White Wine Aus Xarel·lo 75cl (Without sulfites) ECO

The organic sparkling wine Puput Pét Nat Blanc d’Alta Alella Mirgin (75 cl) is a natural grape made exclusively with the Pansa Blanca variety, also known as Xarel·el, from vineyards located in the Serralada de Marina Natural Park, in Catalonia.
Its production follows the ancestral method: the must begins to ferment in stainless steel tanks and fermentation ends in the bottle, without the addition of sugars or external yeasts. This process allows the grape to develop its character and bubbles spontaneously, maintaining a purer and more direct expression of the variety and the terroir.
The harvest is done manually to ensure the optimal quality of the grapes. Once in the cellar, it is gently pressed to obtain the must, which partially ferments before being bottled with its lees, continuing fermentation in the bottle. According to the description, this preserves the freshness and purity of the wine, offering an authentic and unfiltered experience.
Key data: Denomination Catalonia (Without D.O.), area Catalonia (Spain), variety 100% Pansa Blanca, ancestral and organic production, Reserva aging, graduation 10.5°, recommended service 8–10 °C, capacity 75 cl. Allergens: No added Sulfites.