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Organic tofu (88%) (organic soybeans (55%), water, magnesium chloride, calcium sulfate), organic extra virgin olive oil, organic basil (4.2%), organic vegetable broth (sea salt, organic yeast extract, organic sunflower oil, organic leek, organic carrot, organic celery, organic mace, organic nutmeg, organic parsley), organic wild garlic, organic parsley.
May contain traces of gluten, walnuts, celery, mustard and sesame seeds.
Nutritional information per 100 g: energy value 196 kcal, fat 12.9 g (of which saturated 2.4 g), carbohydrates 1.7 g (of which sugars 0.2 g), protein 17.7 g, salt 1.5 g.
Instructions for use: cut into cubes or slices. Excellent in tomato salad, with bread or marinated as an antipasti. Can also be fried as a garnish for vegetable dishes.