Gluten-free almond flour 200gr Finestra ECO

Description: Gluten Free Almond Flour 200 g La Finestra Sul Cielo ECO.
Organic flour made from finely ground repelled almonds, which offer a soft texture and a delicate nutty flavor.
It is an ingredient widely used in confectionery to prepare cookies, biscuits, tarts or sweet doughs with a natural touch of almond.
It can also be used in savory recipes such as meatballs, croquettes or rebozados, providing a different texture and a more intense flavor.
Thanks to its natural composition, it is a gluten-free flour, which is why it is suitable for preparing gluten-free recipes.
Its nutritional profile provides vegetable proteins and healthy fats naturally present in almonds.
Product made with almonds from certified organic agriculture.