Protein Floor Body+ gluten free 220gr Zealia ECO

The BODI GLUTEN-FREE PROTEIN BREAD BIO - ZEALIA is a bread designed for those who want a gluten-free option with a higher protein focus, without giving up the pleasure of eating bread in their daily lives.
It is a practical alternative for preparing toast, sandwiches or to accompany meals, especially if you follow a gluten-free diet and are looking to vary beyond conventional breads, which are often lower in protein.
According to the description provided, it is made with ingredients of biological origin, aimed at fitting into routines where a more careful diet and an active lifestyle are prioritized.
This type of bread can be useful when you want to increase your protein intake in a simple way, whether for sports habits, for satiety or simply to better balance your meals, while maintaining a convenient and easy-to-use option in the kitchen.
Its format makes it versatile: it works for both breakfasts and quick lunches, and is ideal for combining with savory or sweet ingredients depending on the time of day.
Claims: GLUTEN-FREE, ORGANIC.
Content/weight: 260GR.