100% Peruvian Dark Chocolate 75g Blanxart ECO

Description

The 100% Peruvian Dark Chocolate from Blanxart ECO is a proposal designed for those looking for an almost pure cocoa experience, without added sugar and with all the intensity that only a single-origin bar can offer. Made with organic cocoa paste from the Alto Piura region, in Peru, this specialty represents the option with the highest percentage of cocoa within the Blanxart range, which makes it a particularly interesting choice for palates accustomed to deep, complex and uncompromising chocolates.

According to the information provided, it is made with fine cocoa of the Criollo variety, one of the most appreciated varieties in the world of cocoa for its quality and unique aromatic profile. This choice of raw material reinforces the exclusive nature of the product and Blanxart's desire to enhance the uniqueness of each recipe by working only with cocoa from a single origin.

The fact that it is a 100% cocoa chocolate with no added sugar places all the attention on the purity of the product. There are no ingredients that disguise the taste or elements that soften its personality: the cocoa is absolutely the star. This makes it an ideal bar for people who enjoy conscious tasting, who want to explore the most authentic nuances of cocoa and who value intensity as a form of sophistication and not as an excess.

Blanxart works following the Bean to bar process, controlling the entire product journey: from the selection of cocoa in small plantations to the artisanal slow roasting in its facilities and the final packaging of the bar. This comprehensive control reinforces the quality of the chocolate and allows the personality of the origin to be better expressed, offering a more faithful, more vivid experience and more consistent with the value of the selected cocoa.

The original text also suggests a tasting order to better enjoy the bar: observe its color and shine, smell it to detect the first nuances, break it and hear a clean crunch, and finally taste it identifying all the aromas. This way of approaching the product fits perfectly with a chocolate of this profile, designed not only to consume, but to savor calmly.

It is an organic, vegan and gluten-free chocolate, ideal for those looking for the maximum expression of cocoa in a bar of single origin and artisanal production. Content: 75g.