Red Label Goat Cheese 155g Santa Gadea ECO

Goat cheese Red Label Eco 155gr Santa Gadea is a type of enzymatic goat cheese, with a soft paste, matured with molds. Made with pasteurized organic Santa Gadea goat milk. Red Label is the star of Santa Gadea: soft at the beginning of its life, creamy at the end, superbio siempre. Being an enzymatic cheese, its texture is elastic, which is achieved after rapid coagulation in a tank, where the curd predominates. Ingredients: Pasteurized goat's milk*, salt, stabilizer: calcium chloride, animal rennet, lactic ferments. Origin of the milk: Spain From ecological/biological agriculture 8437011151001