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Biocop ECO spelt crackers are thin and crunchy crackers, made with organic spelt flour and sunflower oil.
They are ideal as a light snack or as an appetizer for those times when you feel like something salty more than sweet.
Their crunchy texture and just the right amount of salt make them perfect for accompanying hummus, vegetable pates, organic cheeses or for snacking straight from the tube.
At Linverd we recommend them as an ecological alternative to industrial crackers, with a simple and easy-to-understand list of ingredients.
Allergens: contain gluten and may contain traces of nuts in shell, eggs and derivatives, milk and derivatives, soy and derivatives.
Storage: keep in a cool, dry place to preserve their crunchy texture.