Swedish Herbs 200ml Maria Treben ECO

Swedish Bitter. Maria Treben Original Formula Elixir. What is Maria Treben's Swedish Herb Extract? Preparation of plants in alcoholic extract according to the original recipe of Maria Treben ready for use. This elixir is very beneficial as a digestive tonic, blood purifier, and a very useful traditional remedy with multiple applications both internally and externally. It is known as Swedish bitter because of its bitter flavor due to the different plants that make it up: ausenta, sen, cedería, rhubarb, etc. Ingredients: Absinthe powder (Artemia absinthium) Natural camphor (Cinnamomum camphora) Saffron (Crocus sativus) Fennel leaves (Cassia acutifolia delile) Manna (Fraxinus ornus) Myrrh (Commiphora myrrha) Angelica root (Angelica archangelica) Carlista vulgaris root (Carlina vulgaris) Cedoaria root (Curcuma zedoaria tuerca) Rhubarb root (Rheum rhabarbarum) Venetian Teriaca (Veronica officinalis) Alcohol 32% fly How do you take Maria Treben's Swedish Herb Extract? 1 cap 3 times a day. Dilute the dose in water, juice, and infusion (never in milk) you can even add a little honey to reduce its bitter taste. Adults: a teaspoon of coffee (or 25 drops), 3 times a day. Preferably after meals. Children: depending on age, from 2 to 4 drops per year of age. It is also recommended to use it when we have had a heavy meal or have some heaviness in the stomach. One or two teaspoons of Swedish elixir diluted in water can be taken after meals. To cleanse the body, prepare the body in autumn against colds, treat rheumatic pains, allergies and to cleanse during the change of season, it is recommended to take care of it for eight to ten weeks. Caution: People with problems, debilitated people and especially those with cardiocirculatory disorders should consult their doctor about its use.