Coffee from Peru Amazonas in Grain 250gr Coffee from Finca ECO

Café de Perú Amazonas en gren is an organic farm coffee known as "la tarta", ideal if you are looking for a pleasant cup but with nuances, both to drink alone and with milk.
In the mouth it is soft and silky, with a well-balanced acidity that provides freshness and a clean sensation, perfect for those who want an easy-to-drink coffee but with personality.
The finish is especially pleasant: the aftertaste leaves sweet notes reminiscent of raisins and apple, with a delicate touch of chocolate that rounds out the profile and makes it very complete.
In grain format, it is a good option to grind it on the spot and preserve its aroma as much as possible, adapting it to espresso, Italian coffee or filter methods according to your style.
It comes from small coffee farmers in the Amazonas region, at an altitude of 1900 m, and is made with a washing process (lavado), which tends to give a cup that is more defined and clear in nuances.
Producer: small coffee farmers.
Altitude: 1900 m.
Region: Amazonas (Peru).
Process: Lavado.
Net quantity: 250 gr.