White Wine 10.000 Hores 75cl ECO

The 10,000 Hours Xarel·lo wine by Oliver Viticultors is an authentic expression of the Penedès and the xarel·lo variety, the most emblematic white grape of the area. Produced under organic certification, this wine conveys all the strength of the land and the character of the Mediterranean climate, with a 3 or 4 month aging on the lees that gives it roundness, volume and complexity without losing freshness

Its name, 10,000 Hours, refers to the time spent from pruning the vines until the grapes are transformed into wine in the bottle: hours of sun and moon, of cold and heat, of rain and drought, which symbolize the effort and dedication of environmentally friendly viticulture. This story gives the wine a poetic and emotional dimension that makes it unique

In the glass it presents a pale yellow color with bright reflections. On the nose it is fresh and expressive, with subtle floral notes, ripe white fruit and herbaceous memories that evoke the Penedès landscape. On the palate it is balanced, with a lively but integrated acidity, a silky texture thanks to the aging on the lees and a persistent finish that invites you to keep drinking.

It is a versatile wine that pairs perfectly with appetizers, fresh salads, fish and seafood dishes, seafood rice dishes and light pastas. It can also be enjoyed simply by the glass, in good company, as a conversation wine and special moments.

Oliver Viticultors produces this wine with a firm commitment to sustainability and quality, taking care of every detail from the vineyard to the bottle. The result is a modern and authentic Xarel·lo, which preserves all the identity of a land and an internationally recognized winemaking tradition.

Serve it fresh, between 6 and 8 ºC, to enjoy all its expressiveness and purity.