Red Wine 10.000 Hores 75cl ECO

The Oliver 10,000 Hours red wine from Oliver Viticultors is an organic creation protected under the D.O. Penedès, which combines two grape varieties with great character: Tempranillo and Syrah. The result is a balanced and expressive wine, capable of transmitting the richness of a land with a long winemaking tradition and a deep commitment to sustainability.

The name 10,000 Hours symbolizes the dedication and effort behind each bottle: hours of work in the vineyard, of sun and moon, of cold and heat, of rain and drought, which culminate in a wine with soul and authenticity. It is a story that unites respect for nature with a passion for the production of quality wines.

In the glass it shows an intense and bright red color. On the nose it displays aromas of ripe red fruit, such as cherries and blackberries, combined with spicy notes and a subtle background of licorice and black pepper, characteristic of Syrah. On the palate it is round and balanced, with good structure, silky tannins and a long and persistent finish.

This organic red wine is versatile and ideal for pairing with grilled meats, stews, game dishes, cured cheeses or simply to enjoy by the glass in good company. Its complexity and freshness make it a wine that adapts to both informal meals and special occasions.

The production region, the D.O. Penedès, is located between Barcelona and Tarragona and is divided into three sub-zones: the Penedès Superior, inland and mountainous with smaller but high-quality productions; the Penedès Mitjà, the area with the highest production; and the Penedès Inferior, close to the coast, with fresh and expressive wines. This privileged and diverse environment gives the wine a unique personality.

Oliver Viticultors, with its commitment to organic viticulture and tradition, offers 10,000 Hours, a red wine that reflects the character of the Penedès and the passion for making authentic, quality wines.