Goat Kefir Natural 450gr Claperol ECO

Organic goat kefir is like a fermented yogurt that stands out for its richness in natural probiotics and its ability to improve intestinal health. The fermentation process turns milk into a living food, with a slightly acidic and refreshing flavor, ideal for accompanying a balanced diet. Thanks to goat milk, which is more digestible than cow's milk, a soft texture and a complete nutritional contribution are achieved.

It provides proteins of high biological value, calcium and vitamins necessary for the maintenance of bones and muscle mass. The probiotics present promote the balance of the intestinal microbiota and contribute to better digestion and assimilation of nutrients. It is a product suitable for people who want to take care of their well-being naturally and incorporate fermented foods into their routine.

It can be consumed directly, fresh and natural, or combined with fruits, cereals and seeds for complete breakfasts and snacks. It is also easily integrated into smoothies, light sauce recipes or desserts, providing a nutritious and different touch. Its versatility makes it suitable for any time of day and for the whole family.

With its organic origin, a product is guaranteed to be made without pesticides or artificial additives, respecting both health and the environment. It is a healthy and sustainable option that combines tradition and nutritional benefits in a single food.