Mashed bulk potatoes 200g ECO

Mashed potatoes bulk ECO Through a process of cooking, cooling and dehydration, potato flakes of a particular consistency are obtained, which quickly turn into puree when mixed with a hot or boiling liquid. Due to its manufacturing process, the instant mashed potato preserves all its nutrients For a portion of puree: prepared with 100g of flakes, ½ liter of water, ¼ liter of milk and 2g of salt Heat the milk and water together with the salt to boiling temperature. Remove from the fire and dilute the potato flakes in the liquid. Leave to rest for 2 min. Remove the puree with the help of a spoon and ready!