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Description:
Mun's Original Kombucha is the purest and most faithful version of fermented tea, made according to a traditional recipe with more than 2,000 years of history.
It is made only with green tea, cane sugar and the live culture SCOBY (colony of beneficial bacteria and yeast), without additions in the second fermentation.
It has a soft and natural bubble, with a flavor balanced between freshness and a slight acidic touch characteristic of fermented drinks.
It is an ideal option for those looking for a natural alternative to conventional soft drinks, providing complexity and a different experience in each sip.
Its canned format, free of BPA, makes it perfect to carry and consume at any time of the day.