Whole Oatmeal Flakes Up to 500g Biocop

Biocop Fine Whole Oat Flakes 500 g are a highly nutritious and versatile food. Oats are one of the most complete cereals, providing fiber, protein and beta-glucans, which contribute to the maintenance of normal blood cholesterol levels. The fine flakes are ideal for adding to vegetable drinks or yogurt. Five tablespoons of oat flakes provide half the recommended daily amount of beta-glucans. How to use: They can be consumed raw mixed with juices, vegetable drinks, milk or yogurt. They can also be cooked by boiling them for 4 minutes. They are ideal for preparing porridge, adding to broths or vegetable creams and making recipes such as bread, biscuits, meatballs and croquettes. Allergens: Contains gluten. May contain traces of lupins, peanuts, nuts in shell, sesame and soy. Storage: Store in a cool, dry place. Once opened, keep the container tightly closed.

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