Integral bread and 5% flax 375g Pema ECO

Description: Integral Bread with 5% Linseed 375 g Pema ECO.
Integral rye bread, also known as German bread, made following a traditional process of fermentation with natural yeast in three stages.
This method provides a characteristic texture, an intense flavor and helps to improve the bioavailability of nutrients.
The recipe incorporates flax seeds that bring a soft and slightly toasted touch to the bread.
It is ideal to accompany meals, prepare toasts, sandwiches or combine with salty or sweet foods.
The package contains 8 ready-to-eat slices.
Product made with ingredients from organic farming.