Gluten-Free Red Lentil and Pea Pasta 250g El Granero ECO

Description

The El Granero Integral Organic Red Lentil and Pea Animal Pasta is an alternative to traditional pasta made with legumes and brown rice. The pieces have animal shapes, a feature that adds a fun component to the dish and can be especially attractive to the little ones.

The mixture is made up of two different pastas. The red part combines red lentil flour and brown rice flour, while the green part uses pea flour and brown rice flour. All the ingredients indicated come from organic farming.

This composition provides fifteen grams of protein for every hundred grams of product and also provides dietary fiber. The incorporation of legumes allows for a different nutritional profile than that of a pasta made exclusively with cereals.

The preparation is simple. The pasta must be cooked in water for approximately eight to ten minutes, adjusting the time according to the desired texture. It can then be combined with tomato sauce, vegetables, pesto, olive oil, cheese or other accompaniments.

It is a gluten-free pasta and suitable for vegan diets. However, the manufacturer indicates that it may contain traces of soy, information that should be taken into account in case of allergy or sensitivity.

The natural combination of colors and animal shapes allows you to prepare visually different dishes without the need to add coloring to the indicated recipe. It is a practical way to introduce red lentil and pea flours in a familiar format and easy to incorporate into your regular diet.

Store in a cool, dry place and protected from direct light and heat sources.

Gluten-free. Vegan. Organic product.

May contain traces of SOY.

Content: 250 g.