Sardinillas in Virgin Olive Oil SinGluten Eco 85g Cabo de Peñas ECO

Description

Cabo de Peñas Sardines in Organic Extra Virgin Olive Oil are a small-sized canned bluefish prepared in a traditional way. The pieces are selected at the optimum time, packaged by hand and accompanied by organic extra virgin olive oil and salt.

The smaller size of the sardines allows for a particularly tender texture and makes it easier to consume the pieces whole. Cabo de Peñas highlights the manual packaging process as an important part of the preparation, aimed at keeping the pieces intact and preserving their characteristics.

The recipe is very short: sardines, organic extra virgin olive oil and salt. This approach avoids incorporating sauces, aromas or other ingredients and lets the taste of the fish and oil be the protagonists.

Like other bluefish, sardines provide protein and omega-3 fatty acids. The manufacturer's nutritional information also indicates vitamin B12, vitamin D and calcium in the drained product.

They can be served directly as an appetizer, on toast or as part of a salad. They also combine with tomato, pepper, potato, rice, legumes or other vegetables. The canned format allows them to be available in the pantry and used without any prior preparation.

Before opening the can, it is recommended to store it in a cool and dry place. The product is identified by the manufacturer as high in omega-3 and protein, a source of vitamins and sugar-free.

A practical alternative to larger sardines for those who prefer small pieces, a tender texture and a traditional recipe with organic extra virgin olive oil.

Allergen: FISH.

Contents: 85 g net / 62 g drained.