Coconut and Mango Vegfir 400gr NaturGreen ECO

**NaturGreen ECO Coconut and Mango Vegfir** is a delicious and refreshing vegetable proposal that combines the creaminess of coconut with the tropical sweetness of Alphonso mango.

Made with ingredients from organic farming and fermented with vegan kefir cultures, it is a healthy and nutritious alternative to traditional kefir. Lactose-free, soy-free and 100% suitable for vegans, this product is designed for those who want to enjoy a light, natural and flavorful dessert or breakfast.

Its soft and creamy texture makes it the ideal option to drink alone, accompanied by cereals, red fruits or with your favorite toppings.

It is a kefir **without added sugars**, which maintains the authentic and balanced taste of its ingredients. Thanks to the fermentation process with live cultures, it contributes to the balance of intestinal flora and digestive well-being, becoming a perfect ally for a balanced diet.

Available in 400 g format, it is ideal for sharing or to enjoy at various times of the day.