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Description
Vegetalia organic smoked tofu is a very versatile vegetable option, with a touch of smoky aroma that gives it more character and makes it especially interesting for savory dishes.
It can be added directly to salads and cold dishes, but it also works very well in cooking: you can batter it, stew it, marinate it or sauté it in a pan, easily adapting it to everyday dishes.
Depending on the product, it is a practical alternative to replace meat or fish, providing a consistent texture and a good presence to the dish, especially when you are looking for a more “tasty” result without complications.
It is smoked with oak wood, a detail that reinforces the aromatic profile and combines especially well with baked vegetables, teriyaki-type sauces, mild curries or vegetable sandwiches.
Intolerances and “claims”: Egg-free, Lactose-free, Vegan. May contain traces of gluten.