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Oleander White Tahini without salt is an organic sesame cream made with raw sesame without skin, with a fine texture and a clean taste, ideal for those who want a soft and versatile tahini without added salt.
It is a vegan option and suitable for different needs, since it is gluten-free, lactose-free and egg-free, perfect for incorporating healthy fats and vegetable protein into your daily diet.
You can have it directly on toast, use it as a dressing in salads and bowls, or as a base for sauces and creams, for example to make a tahini-type sauce with lemon and water, or to enrich hummus and vegetable pates.
It also works very well in sweet preparations, as an ingredient in creams, cookies or smoothies, providing a toasted touch and a creamy texture without the need for additives.
Storage: store in a cool, dry place.
Contents: 400G.
Allergens: Contains nuts and sesame.
Claims: Gluten-free, lactose-free, egg-free. Vegan.