Vegan and Gluten-free Carob Chocolate Coconut Sugar 70g Sol Natual ECO

Vegan and gluten-free carob chocolate with coconut sugar 70 g Sol Natural ECO, a sweet and aromatic bar to enjoy a different treat than traditional cocoa.

The combination of carob and coconut sugar provides a sweet spot with slightly toasted and caramelized notes, ideal for those looking for softer and more ecological alternatives.

The butter and coconut cream give it a creamy texture that gradually melts in the mouth, perfect for taking in small pieces or to accompany an infusion.

A product suitable for vegans and people who want to avoid gluten, made only with ingredients from organic farming.