Vegan onion and olive fillet 100gr Natureco ECO

Tenderloin made with cereals and organic vegetables. Ideal for lunch and dinner: Serve with salads, vegetables, pasta or mashed potatoes... The tenderloin is already cooked, ready to heat up and eat. Onion* (43%), oats*, soy protein*, green olives* (9.8%), wheat flour*, virgin olive oil*, natural mineral water**, wheat bran*, Atlantic sea salt , tamari* (soy, water, salt) and spices*. (*) Certified organic agriculture. (**) Made with natural mineral water from Montseny. May contain traces of sesame, milk and derivatives. Store between 0 and 6ºC. Rich in vegetable proteins and fiber. No coloring or preservatives. 100% recyclable plastic packaging.