Whole wheat spelt mold bread 400gr Biocop ECO

Description: Biocop's whole wheat spelt mold bread is an organic option designed for those looking for a nutritious and versatile bread for everyday use. Made with whole wheat spelt flour, it offers a soft and fluffy texture, with a slightly intense flavor that differentiates it from conventional breads.

Thanks to its composition, it is ideal for preparing sandwiches, toast or to accompany any meal, whether breakfast, snack or dinner. The presence of sourdough provides a more authentic profile and a better experience in each bite.

Its fiber and protein content makes it an interesting option within a balanced diet, helping to provide satiety and energy in a sustained manner. It is a practical product and easy to integrate into your daily routine.

Made with ingredients from organic farming, it is necessary to take into account the presence of gluten and possible traces of other allergens. At LINVERD, it is a staple for those looking for quality breads with natural ingredients and a good nutritional profile.