Mushroom burger 2x80gr Sorribas ECO

Mushroom burger Mushrooms naturally strengthen our immune system, strengthen the heart and give us a satiating sensation that helps us eat what is right and necessary. not fried Made in the oven. Rich in proteins. Ecological agriculture. COMPOSITION Mushroom* (21.9%), onion* (14.6%), boiled brown rice*, seitan* (14.6%) (wheat gluten*, wheat flour*, soy sauce*: water, soy *, wheat*, sea salt, koji (Aspergilus oryzae), sea salt*, garlic*, breadcrumbs* (wheat flour*, yeast, water), kombu seaweed*, ginger*, onion*, baking yeast*, paprika), tofu* (water, whole soybeans, nigari seaweed, dihydrated calcium sulfate), grated bread*, oat flakes*, puffed brown rice*, wheat flour*, pregelatinized corn starch*, soy sauce* (water, soybeans*, wheat*, sea salt, koji (Aspergillus oryzae)), extra virgin olive oil*, salt, parsley* (0.2%) and white pepper*. From organic farming NUTRITIONAL INFORMATION Energy value...................................571.3 kJ/ 136.5 kcal Fats................................................... 3,4 saturated...................................0.6 g Carbohydrates,...............................18.9 g sugars...................................1.5 g Dietary fiber...................................1.6 g Proteins...................................7.6 g Salt.................................... ......0.9 g ALLERGENS Made in a factory that uses soy, nuts, gluten, dairy products, eggs, sesame seeds, mustard and fish. MODE OF USE It's precooked. Heat in a pan or oven for about 3 minutes. If you want to use a microwave, maximum 1 minute at 900W. Once the container is opened, consume within 24 hours. WEIGHT: 2 x 80g CHARACTERISTICS GMO free product. Store in a dry and cool place. Bio/Vegan/Ecological Farming/CCPAE Stamps. CONSERVATION Store in cold +4 °C. From ecological/biological agriculture 8426904177938