Bean and spelled bread mold 400g Sottolestelle ECO

Sottolestelle organic buckwheat and spelt loaf is a tender and aromatic piece, ideal for daily consumption.

Made with spelt sourdough and a portion of whole black wheat flour (buckwheat), it offers a more interesting nutritional profile than conventional white bread.

The extra virgin olive oil gives it a softness and mild flavor, perfect for breakfast toast, sandwiches or to accompany creams and salads.

At Linverd we recommend it to anyone who wants an organic loaf with simple, quality ingredients and without unnecessary artifice.

Allergens: contains gluten.

May contain traces of nuts in shell, mustard and derivatives, sesame and soy.

Storage: store in a cool, dry place, and once opened, consume it preferably within a few days.