Protein Bread Mold 400g Sottolestelle ECO

Sottolestelle's Organic Protein Molded Bread is an option designed for those who want a more complete bread within a natural lifestyle and a varied diet.
It stands out for being Vegan and for providing protein of plant origin, combining flours and seeds that give it a consistent texture and an interesting nutritional profile for everyday life.
It is made with sourdough, a key detail that contributes to a fluffier crumb and a richer flavor, making it easy to integrate into both breakfasts and quick meals.
It is ideal for toast, sandwiches and more satisfying "sandwich" bases, and combines very well with sweet or savory options, from hummus and avocado to nut creams or grilled vegetables.
The product is treated with ethyl alcohol only on the surface, as indicated by the manufacturer.
Claims: Lactose Free, Egg Free, Milk Free, Fructose Free, Sugar Free, Vegan, Organic/Eco.
Allergens: Contains gluten, soy and sesame.
May contain mustard and derivatives.
Net quantity: 400 g.