Melva with extra virgin olive oil 195 gr Biocop ECO

Description: Melva fillets with extra virgin olive oil from Biocop are a high-quality organic preserve, made in an artisanal way to maintain all the flavor and texture of the fish. Melva, a blue fish with compact and pink flesh, stands out for its fine and unctuous taste, making it a delicious and nutritious option for everyday use.

Coming from the D.O. Andalusia and caught through extractive fishing, this melva is preserved in organic extra virgin olive oil, which enhances its flavor and enriches its nutritional profile. It is a ready-to-eat product, ideal for salads, toast, cold dishes or as a quick and healthy snack.

In addition to its gastronomic value, melva is a natural source of Omega-3 fatty acids, as well as high-quality proteins, minerals such as magnesium, phosphorus, iron and iodine, and vitamins of group B, A and D. This makes it an interesting option within a balanced diet.

Made with ingredients from organic farming, this preserve is practical and versatile, perfect to always have in the pantry. It is important to bear in mind that it is a product with fish as an allergen and to follow the conservation recommendations to maintain its optimal quality. At LINVERD, it is an excellent option to add protein and flavor with organic products.