Seafood Spaghetti with Tender Garlic 160gr Porto Muiños ECO

Sea spaghetti with tender garlic Porto Muiños 160 g, a ready-to-serve seaweed preparation that brings all the flavor of the Atlantic to your plate.

Sea spaghetti seaweed (Himanthalia elongata) is harvested in cold waters and combined with tender garlic, oil and cider vinegar to obtain a soft texture and a very pleasant aromatic point.

It is ideal for mixing in salads, adding to rice or pasta dishes, preparing omelettes and scrambled eggs, or serving on toast and canapés as a different and healthy seafood appetizer.

An easy way to introduce seaweed into your daily cooking, providing new flavors and mineral nutrients typical of the sea.