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Description:
The BIO Cocomi virgin coconut oil is a high-quality organic option made exclusively with coconuts from organic farming in Sri Lanka, selected to guarantee a pure and natural product.
It is obtained through extraction and cold pressing processes, a technique that allows all the beneficial properties of the coconut to be preserved without the need for refining or bleaching.
This respectful preparation keeps its soft aroma, texture and nutritional profile intact, making it a versatile and functional ingredient in the kitchen.
It is ideal for cooking, baking or using as a substitute for butter or margarine, adding a natural and slightly sweet touch to any recipe.
It is an EU certified organic farming product and suitable for gluten-free diets, aligned with a healthy diet and conscious.
Perfect for both sweet and savory preparations, it is a quality vegetable alternative for everyday use.
Contents: 500 ml.