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Description: Organic white couscous made with durum wheat semolina, very easy and quick to prepare. Once hydrated, it acquires a light and fluffy texture, perfect for use as a base for hot and cold dishes: tabbouleh-type salads, garnishes with roasted vegetables, dishes with legumes, or to accompany meats, fish and more oriental-style stir-fries. It is a versatile pantry staple for everyday use, ideal when you want a complete, balanced dish ready in a few minutes.