Red pepper cream (pasta) with curry 185gr Comocomo ECO

Curry pastes are essential for anyone with an exotic palate, but they are usually loaded with starches and sunflower oil. Our curry paste is an intense combination of red pepper, extra virgin olive oil, lemon and a lot of spices selected to trigger the antioxidant and anti-inflammatory power. It takes care of the skin, the immune system and the microbiota while filling all the dishes with flavor, and it will allow you to prepare a curry in a moment just by adding a little to the sauce of the recipe you are making. This combination will also help you to regulate blood sugar, improve digestion and fight against viruses and bacteria. Use the pasta as if it were a sauce or add it to the broth of a meat, fish or vegetable recipe to transform it into a curry. Diluting it in water or in a broth will allow you to soften its flavor. Ingredients: red pepper, virgin olive oil, lemon juice, garlic, ginger, turmeric, salt, cumin, black pepper and coriander seeds. (*) From organic farming. Nutritional information per 100 ml Energy value 618 kJ / 149 kcal Fats: 12 g of which saturated: 1.8 g Carbohydrates: 8.0 g of which sugars: 4.1 g Proteins: 1.3 g Salt: 0.56 g